Middle East Lactose-Free Food Market Size, Share, Trends, Demand, Growth and Competitive Analysis| MarkNtel
Middle East Lactose-Free Food Market
Overview: 2023-28
Base Year: 2022
Historical Years: 2018-21
Forecast Years: 2023-28
The Middle East Lactose-Free Food Market is projected to grow at a CAGR of around
6.76% during the forecast period, i.e., 2023-28. Lactose-free food is referred
to as food products that are devoid of the protein called 'lactose'. These
specific food products are generally formulated using the technologies such as
Chromatographic Separation, Acid Hydrolysis, Membrane Reactor, and others. In
the Middle East, a growing population of lactose-intolerant individuals is
driving the demand for these foods.
Markntel Advisor’s
Middle East Lactose-Free Food Market
Insights report provides the current and forecast market analysis, individual
leading companies' market shares, challenges, Middle East Lactose-Free Food
Market drivers, barriers, Middle East Lactose-Free Food Market Trends, and Key
Players in Middle East Lactose-Free Food Market.
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Middle East Lactose-Free Food Market
Dynamics: 2023-28
The rising
prevalence of lactose intolerance & the boosting requirement for products
with little or no added sugar has been driving the demand for lactose-free products
such as milk in the Middle East during the historical period. According to the
statistics published by the National Center for Biotechnology in 2021, over 68%
of the world's population is susceptible to lactose intolerance & Middle
Eastern countries such as Egypt & Oman have a majority of around 68% &
96%. Owing to the rising prevalence, consumers are becoming more aware of their
health & well-being, consequently switching towards alternative food
products, thereby driving the market in the Middle East.
Moreover, food
manufacturing companies like Al Ain farms, Nurishh, etc., are launching new
lactose-free dairy products which would give consumers the nutritional &
taste benefits of dairy without the discomfort associated with lactose
intolerance. Hence, these new product innovations cater to the growing demand
for these food products in the upcoming years.
Browse Full Report with Detail Analysis -
https://www.marknteladvisors.com/research-library/middle-east-lactose-free-food-market.html
Middle East Lactose-Free Food Market (2023-28):
Segmentation Outlook
The market report
has segmented the market into the following categories:
·
By Type
o Milk
o Bread
o Soups and Sauces
o Desserts
o Others (Yoghurts, Cheese, Non-Dairy Products, etc.)
According to
report, Of them all, Lactose-free Milk witnessed significant growth in the
historical years & is anticipated to remain dominant during the forecast
period as well, owing to its surging adoption among the residents as a
substitute for conventional dairy milk.
·
By Source
o Soy
o Rice
o Coconut
o Almond
o Hemp Milk
o Oat Milk
o Others (Hazelnut milk, Cashew milk, etc.)
According to
report, Almond milk sources gained a significant share as compared to other
products in the historical years owing to the higher production of this source in
the region.
·
By Nature
o Organic
o Inorganic
·
By Distribution Channel
o Retail Offline
§ Grocery Retailers
·
Convenience Stores
·
Supermarkets
·
Hypermarkets
§ Non-Grocery Retailers
o Retail E-Commerce
·
By Country
o The UAE
o Saudi Arabia
o Qatar
o Egypt
o Turkey
o Rest of Middle East
Note - If there are any particular details
you need that are not currently included in the report, we will be happy to
provide them as part of our customization
services.
Top Companies Operating in the Middle East
Lactose-Free Food Market:
- Nestlé Middle East FZE
- The Danone Company Inc.
- Arla Foods
- Dean’s Food
- Shamrock Foods
- Kolita Foods
- McNeil Nutrionals
- Valio
- OMIRA Oberland-Milchverwertung (OMIRA)
- Parmalat
- Alpro
- Cabot Creamery
- Others (Galaxy Nutritional Foods, Green Valley Organics, etc.)
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